It seems like I am constantly saying, "I need to lose weight!" If you have followed our blog, you've seen the statement in the past and I can guarantee you'll see it in the future as well. It's an ongoing struggle for everyone, right! Please tell me so.
With trying to lose weight, I decided to cut back on my carbs--this week anyway. ;) I saw this "recipe" on Pinterest and thought it looked amazing (and easy), so I noted it. Hearing that both avocado and eggs are a good source of protein, I decided to make this before I ellipticalize. :)
It was very yummy! Next time, I am going to cut up tomatoes for the "side dish". I like a little contrast in texture and temperature. I think it will pair well.
Because this is a pretty basic recipe, I am just going to give you what you need, no instructions. I have faith you can figure it out. ;)
Bake at 300 degrees until egg is the consistency you like it.