These old fashioned cream cheese mints are also commonly known as wedding mints.... my Dad remembers his Mom making these for special occasions!!! :)
You can switch it up to fit your tastes, using any flavoring you want. Experiment, and let me know if you find any flavors you really like!!!
4oz. Cream Cheese (softened)
4-5 c. Powdered Sugar
1/4 tsp. Peppermint Extract, or any other flavoring
Beat the cream cheese until smooth....
Gradually add powdered sugar....
Blend in flavoring. (You can add more or less depending on how strong you want them)
Add food coloring to tint the color that you'd like them...
Roll in sugar....
You can use a press to shape them the way you want... (Or the bottom of a glass cup)
Let them set on the counter overnight.
Store in an airtight container. You can also freeze them!
Hope you enjoy!!! :)